Welcome to Blue Book!
Are you ready to join the thousands of companies who rely on Blue Book to drive smarter decisions? View our plans and get started today!
Still have questions? We’d love to show you what Blue Book can do for you. Drop us a line– we’ve been waiting for you.
Fresh Express meets sustainability goals in challenging times
July 18, 2022, Orlando, FL – Fresh Express BB #:115030, the brand leader in value-added fresh salads, is not letting...
NC SweetPotato Commission launches summer giveaway promotion
Benson, N.C. – The North Carolina SweetPotato Commission, BB #:156017 the marketing and promotional organization for the largest sweetpotato producing...
Chelan introduces new tree fruit brand ‘Joyfully Grown’
CHELAN, WA, USA – It’s not often that an enterprise-level company makes the choice to press pause, take a deep...
Aldi Nord opens Netherlands’ first AI-powered frictionless supermarket
July 18, 2022 TEL AVIV, Israel, & UTRECHT, The Netherlands–(BUSINESS WIRE)–Trigo, an Israel-based computer vision company specializing in frictionless checkout...
Home Chef opens production center in Georgia
DOUGLASVILLE, Ga., July 19, 2022 /PRNewswire/ — Home Chef, the leading meal solutions company with both a retail and online...
California Giant names 2022 Chef Invitational semi-finalists
WATSONVILLE, CA – California Giant Berry Farms, BB #:121061 a leader in fresh sustainable berries, today announced 9 semi-finalists of...
ProducePay launches carbon offset program
LOS ANGELES – ProducePay, BB #:299330 the marketplace transforming the global produce industry into a more connected and sustainable supply...
Pace International welcomes new Senior Human Resources Manager
WAPATO, Wash. – Pace International, a leading provider of sustainable postharvest solutions and technologies for the fresh produce industry, is...
Colonel Colon to the rescue
I sometimes joke that my favorite superhero is Bleachman. Bleachman was an improbable character featured on ads in San Francisco...
Survey shows 70% of drive-thru customers want more automation as wait times increase
SAN CARLOS, Calif.–(BUSINESS WIRE)–Over the past two years, dine-in closures forced customers to switch to takeout, delivery, and drive-thru ordering....
SEPC’s Southern Roots adds to leadership committee
Millen, GA – The Southeast Produce Council BB #:191194 places great importance on creating dynamic female-forward initiatives through our Southern...
Foodservice: Back in Black?
The foodservice industry is starting to come back from its pandemic-fueled lows of 2020, but the recovery has been slow,...
Oppy and Brar Farms see successful table grape trial with Hazel
CHICAGO, IL – Hazel Technologies, Inc., BB #:113404 developer of USDA-funded AgTech products that protect and extend produce quality, announces...
ProduceIQ: Weather keeps heat on prices
Heat is affecting more than just your European vacation. Last week’s California heatwave fanned the flames of commodity prices already...
Crop One opens world’s largest vertical farm
July 18, 2022 MILLIS, Mass. & DUBAI, United Arab Emirates–(BUSINESS WIRE)–Crop One Holdings, an industry leader in technology-driven indoor vertical...
Titan Farms resumes peach gift box program
Ridge Spring, South Carolina, July 13, 2022 (GLOBE NEWSWIRE) — Summertime is here, which means scorching heat and sweet treats....
Vine-ripened tomatoes from Oppy are ‘ripe for the picking’
Oceanside, Calif. — With nearly 2.2 million cases of rounds and over 1.6 million cases of romas expected to be...
GrubMarket expands into New Mexico with acquisition
SAN FRANCISCO, July 18, 2022 /PRNewswire/ — GrubMarket BB #:301166 today announced it has completed the acquisition of Albuquerque, New...