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analysis
Forever chemicals found in kale
“Forever chemicals”— it’s an expression we’re hearing more and more of these days. They are more accurately known as poly-...
ProduceIQ: Record heat contributes to higher market
Apparently, in response to last month’s audacity to be, on average, one of the coolest Junes in the last few...
Watching developments in GMO restrictions
Although they do not meet with universal approval, genetically modified organism (GMO) crops are a permanent part of the agricultural...
Nepotism and the produce family business
In following the produce industry, I’ve always been impressed by the large number of family businesses and the commitment that...
Continued challenge to new AEWR policy
The adverse effect wage rate (AEWR) is one of many features that make the H-2A guestworker program unpopular with growers....
The ins and outs of shrink
We’ve been hearing a lot about shrink and its prevention, as with Walgreen’s supposedly shrink proof store. What is shrink,...
Retail Reflections: Walmart’s new cash flow
In March, the CFO from Walmart BB #:143789 participated in a discussion at the Raymond James Institutional Investors Conference. In...
Mexico boosts tomato exports to U.S. by 26%
It is not exactly news to the produce industry that Mexican exports of tomatoes have been on the increase. Export...
ProduceIQ: It’s a high-flying Independence Day for markets
Undeterred by inflation, robust 4th of July demand and supply issues thrust average produce prices up +9 percent over the...
India lifts tariffs on apples, walnuts
The produce industry received major news with India’s June 22 announcement that it will lift its retaliatory tariffs on U.S....
Are nightshades being unfairly targeted by social media?
You didn’t hear it first from me. Everything is bad for you: alcohol, caffeine, tobacco, meat, fat, sugar, artificial sweeteners,...
Why groceries are so expensive (hint: it’s more than inflation)
Writing in The New York Times, Stacy Mitchell, an executive director for the Institute for Local Self-Reliance, explains why groceries...
H-2A fees increase 7.9 percent
Visa fees for applicants to the federal H-2A (agricultural guestworker) program have risen from $190 to $205 as of June...
Legacy grower pioneering climate-friendly tractors
The name of Mondavi is almost always associated with wine. The late Robert Mondavi, brilliant and strong-willed, shaped today’s California...
Italy marches toward gastronationalism
I’m getting tired of my Italian Facebook friends. They keep posting photos of dazzling restaurant dishes that are only a...
The Produce Reporter Week in Review – June 16, 2023
Pamela calls in from the essential Texas road trip stop, Buc-ee’s, with a report from her beach vacation including foodservice...
Online grocery continues to decline
The retail apocalypse, so much dreaded a year or two back, did not entirely materialize, but it was not completely...
Memorial Day sales show holiday boost opportunity
The May Marketplace Summer has arrived and with it the start of grilling season, outdoor entertainment and travel. According to...
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