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covid-19
Getting help to growers during the pandemic
News reports have suggested that the COVID-19 virus is raging through rural areas, such as Salinas, CA, and putting crops...
Retail data shows produce demand softens
Editor’s note: Click charts to enlarge. Consumer concern over COVID-19 remains high but stable, with 57 percent being extremely concerned,...
Virus and economic pressure keep retail produce sales highly elevated
More than four months after the big spikes in grocery sales at the start of the pandemic, CPG sales continue...
SEPC shifts Southern Innovations to digital/in-person hybrid event
PRESS RELEASE: Millen, GA (August 29, 2020) – The Southeast Produce Council BB #:191194 continues with preparations for Southern Innovations:...
Produce boosts Sprouts’ successful ad shift to digital
Phoenix-based Sprouts Farmers Market BB #:168563 reported second quarter earnings on July 29, highlighting the company’s strategy to drill down...
Organic produce amid COVID-19
Key Highlights Year-to-date, organic produce gains, at +11.8%, outpaced those of total produce, up +10.0%, but organic is a much...
Strong everyday demand driving retail
Editor’s note: click charts to enlarge. After weeks of growing transactions and spending in the foodservice channel, the rising number...
U.S. banana average price up amid COVID-19
Overall retail pricing for bananas in the U.S. has increased 2 cents per pound in 2020 compared to the year...
USDA Announces a Third Round of Farmers to Families Food Box Program Purchases
PRESS RELEASE: (Washington, D.C., July 24, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced the U.S. Department of Agriculture...
Plums peak with higher volumes, steady prices
As the domestic plum season hits its peak in mid-July, retail volume is up with dollars flat. The latest retail...
Pandemic consumers put restaurant cleanliness ahead of taste, operators look for convenience, versatility
Is your restaurant clean? Like, really clean? Consumers put “clean and sanitary” as their top consideration in choosing a restaurant...
Steep drop in price as cauliflower demand slows
Retail cauliflower sales have slowed compared to early in the pandemic, though sales continue to post double-digit year-over-year growth. In...
Produce demand surges in first of eight non-holiday weeks
Grocery sales have trended above 2019 levels since the second week of March. Gains during non-holiday weeks had been experiencing...
Legislation aims to offset uncollectable debt due to COVID shutdowns
WASHINGTON, D.C. (July 21, 2020) – Today, Representatives Darin LaHood (IL) and Jimmy Panetta (CA) introduced the Providing Liquidity for...
‘Business will never be the same, and that’s OK,’ and other wisdom from foodservice executives
A panel of foodservice executives kicked off the Produce Marketing Association’s BB #:153748 Foodservice Delivered conference with a view from...
Who buys watercress on a whim, and more COVID-19 consumer trends
Anne-Marie Roerink and I are back to talk about consumer trends amid the COVID-19 crisis. This week we have the...
Fresh produce regains market share lost to canned and frozen
All 2020 holidays affected by the coronavirus pandemic have seen strong sales results, from Easter and Mother’s Day to Memorial...
Summer fruit needs a boost
As we’re anticipating the latest sales numbers from PMA’s Produce Marketing Watch Weekly report by Anne-Marie Roerink of 210 Analytics,...
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