food safety

PRESS RELEASE The Food and Drug Administration has completed its investigation of the multistate outbreak of E. coli O157:H7 illnesses...

PRESS RELEASE As nontraditional ingredients — such as beet greens, kale, Brussels sprouts and shredded broccoli stalks — gain popularity...

Consumers should expect to see more frequent recall notifications as the FDA takes steps to modernize notification and warning procedures....

Press Release — In response to a recall by Satur Farms, Whole Foods Market is voluntarily recalling various prepared foods...

During this government shutdown, it’s tempting to conclude that food is less safe because government inspections aren’t taking place. Dozens...

An undisclosed amount of red chili peppers grown in Vietnam are being recalled in Canada due to a possible salmonella...

The CDC issued a final update on the outbreak of E. coli O157:H7 linked to romaine lettuce grown in California,...

While increased food safety scrutiny is nothing new, the produce industry will experience more regulatory attention in 2019. Jennifer McEntire,...

“In food safety, things did not go very well [in 2018],” says Jennifer McEntire, vice president of food safety and...

Just how bad was 2018 for food safety? “I don’t see how 2019 could be worse, but if it is,...

Many people will remember 2018 as a year of dealing with crushing food safety problems. For romaine lettuce, the year...

The industry has been curious about the look of the new labels on romaine lettuce coming back to the market....