foodservice

Foodservice has come back to a large degree since the Covid lockdowns, with some exceptions. “Hotels, convention centers, and sports...

ATLANTA, Feb. 9, 2023 /PRNewswire/ — Chick-fil-A is testing a one-of-a-kind sandwich entrée, and it has everyone doing a double...

RC Show shares food & beverage trends, industry challenges and the solutions shaping our dining experiences going forward Toronto –...

I saw a news release the other day that had me thinking of my childhood watching Star Trek: The Next...

The record-setting development deal has now increased the number of locations in development to over 250 units across a total...

MILFORD, Conn., Feb. 2, 2023 /PRNewswire/ — Subway, one of the world’s largest restaurant brands, completed another record-setting year as...

January 26, 2023 RICHMOND, Va.–(BUSINESS WIRE)–Performance Food Group Company’s BB #:137847 food service division, Performance Foodservice, looks to build on...

GREENSBORO, NC – The Fresh Market, Inc. BB #:155863 is pleased to announce that Nathan Baldwin has joined the company...

DAVOS, Switzerland, Jan. 16, 2023 /PRNewswire/ — Uber and Visa today announced a new program designed to support small-and medium-sized...

January 03, 2023 LOS ANGELES–(BUSINESS WIRE)–Today, sweetgreen, the mission-driven restaurant brand serving healthy food at scale, announces its latest campaign,...

When I think of the cuisine of America’s heartland, I think of an old-time home-cooked meal: pot roast or chicken,...

IRVINE, Calif., Dec. 20, 2022 /PRNewswire/ — Restaurant365, the leading all-in-one restaurant enterprise management software today released key findings from...

All-cash consideration of $2.30 per share delivers significant and immediate value to all Freshii shareholders Consideration represents a 148% premium...

Technomic has published whitepapers spotlighting forecasted foodservice trends for 2023 beyond the U.S. foodservice industry—one that looks at Canada and another diving...

OAK BROOK, Ill., Dec. 14, 2022 /PRNewswire/ — “What’s for lunch tomorrow? What about next week? Next year?!” As any...

December 13, 2022 NEW YORK & TORONTO–(BUSINESS WIRE)–The 2023 “State of Restaurants” Report released today by TouchBistro reveals that restaurant...

WASHINGTON, Dec. 7, 2022 /PRNewswire/ — With just a few weeks left in the year and the season of celebration...

SAN FRANCISCO, Dec. 6, 2022 /PRNewswire/ — Bluedot, a customer arrival platform that empowers businesses to provide real-time interactions, contextualized...