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foodservice
IFPA to honor culinary excellence
Newark, DE. and Washington, D.C. Only one in 10 Americans eat the recommended number of servings of fruits and vegetables....
Crook Brothers partners with e-commerce platform Cut+Dry
Crook Brothers, BB #:135972 a leading Mid-Atlantic fresh produce and dairy distributor, announces a strategic partnership with Cut+Dry, BB #:395723...
Sweetgreen opens first Pacific Northwest location
January 16, 2024 SEATTLE–(BUSINESS WIRE)–Today, Sweetgreen, the mission-driven restaurant brand serving healthy food at scale, announces its debut in Seattle...
Salad and Go plans for aggressive growth in 2024
DALLAS, Jan. 9, 2024 — Salad and Go, a one-of-a-kind drive-thru concept on a mission to make fresh, nutritious food convenient and affordable...
Sweetgreen launches ‘New Year, Full You’ campaign
January 5, 2024 LOS ANGELES–(BUSINESS WIRE)–Today, Sweetgreen, the mission-driven restaurant brand serving healthy food at scale, announced the launch of its...
CHOP5 Salad Kitchen secures growth capital program
SCOTTSDALE, Ariz., Jan. 4, 2024 /PRNewswire/ — Conscious Capital Growth has partnered with CHOP5 Salad Kitchen, an emerging franchise concept, to provide access to its...
Clean Eatz puts up $25,000 for fitness challenge
Clean Eatz, America’s leading health food restaurant and online meal plan franchise, is getting ready to kick off its annual...
Restaurants post sales and traffic growth in November
This is the monthly GuestXM restaurant report from Black Box Intelligence: By several accounts, November was a pretty encouraging month...
Just Salad partners with chef to kick off Veganuary
NEW YORK, Jan. 2, 2024 /PRNewswire/ — Today, Just Salad, the fast-casual restaurant chain with a mission to make everyday...
Grubhub’s 2023 trend report shows diners found joy in the unconventional
CHICAGO, DECEMBER 12, 2023 – Today, Grubhub launches its annual retrospective, the 2023 Delivered report, which analyzes millions of orders...
Restaurant survey: operators expect up to 5% labor cost increase in 2024
IRVINE, Calif., Dec. 19, 2023 /PRNewswire/ — Restaurant365, the leading all-in-one restaurant enterprise management platform, today released findings from its annual State of the Industry...
Arkansas produce distributor joins FreshEdge
INDIANAPOLIS, IN – KT Produce BB #:172814, a produce distribution company based out of Lowell, Arkansas, joined FreshEdge, a family...
McDonald’s launches imitation Starbucks
I’ve never cared for Starbucks. When its first store opened in San Francisco in 1992, I bought a pound of...
World’s first fully autonomous, AI-powered restaurant opening in SoCal
PASADENA, Calif., Dec. 5, 2023 /PRNewswire/ — Cali Group, a holding company using technology to transform the restaurant and retail...
Veg-Fresh announces new EFI certifications
CORONA, CA, November 27, 2023 — Veg-Fresh Farms BB #:130688 proudly announces significant advancements in employee health and morale following...
Restaurants Canada documents pandemic damage, lack of government support
Toronto, Ontario, Nov. 21, 2023 (GLOBE NEWSWIRE) — Restaurants Canada is disappointed in the federal government’s 2023 Fall Economic Statement....
Survey: half of consumers plan to order from or dine at restaurants for Thanksgiving
ATLANTA, Nov. 20, 2023 /PRNewswire/ — Inspired by convenience and cost savings, one-third of consumers (32%) plan to order takeout/delivery for Thanksgiving...
Square Q3 restaurant report shows dining traffic stabilizes in American downtowns
November 14, 2023 OAKLAND, Calif.–(BUSINESS WIRE)–Today, Square released the latest edition of its quarterly Restaurant Industry Report, which uses data...
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