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El consumo de frutas y vegetales está disminuyendo en México
Un estudio reciente mostró que el consumo de frutas y verduras ha disminuido un 30% en los últimos 30 años...
Avocado Export Growth: Peru
En español There was an estimated 8 million pounds of guacamole eaten on Super Bowl Sunday this year, and the...
Crecimiento de las exportaciones de aguacate: Perú
Se estima que se consumieron 8 millones de libras de guacamole en el die del Super Bowl el domingo de...
Port of Virginia is ready for more South American produce
The U.S. Department of Agriculture has given the Port of Virginia approval to import South American fruit this week. This...
Puerto de Virginia está listo para más productos frescos sudamericanos
El Departamento de Agricultura de los Estados Unidos ha otorgado al Puerto de Virginia la aprobación para importar fruta sudamericana...
Tomato Suspension: What’s next?
En español. While the intention of the Department of Commerce may be to withdraw from the Tomato Suspension Agreement on...
Pasado, presente y futuro del Acuerdo de Suspensión de Tomate
Editor’s Note: Click here to read this article in English. Mientras la intención del Departamento de Comercio puede ser retirarse...
Q&A with Lance Jungmeyer, FPAA: Part 1
The Fresh Produce Association of the Americas (FPAA) recently celebrated a milestone: its 50th annual convention, drawing members and suppliers...
SAGARPA changes name to SADER
As Mexico’s equivalent of the U.S. Department of Agriculture adjusts to its new name and direction, it’s also starting four...
ProMexico’s Closing… For better or for worse?
Originally set up in 2007 as a trust fund to promote international trade and investment, ProMexico is now facing its...
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