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pandemic
A Produce Blueprints Glimpse at 2025: Lingering effects of the pandemic
Executives in all segments of fresh produce continue to grapple with changes in the industry, including more frequent extreme weather...
Global Coalition of Fresh Produce launches second survey on production and trading costs and prices
9 March 2024 — The Global Coalition of Fresh Produce today launched its second global survey into the costs of...
FTC releases report on grocery supply chain disruptions during pandemic
March 21, 2024 — The Federal Trade Commission today issued a report on the causes behind grocery supply chain disruptions...
NGA calls for Congressional hearings after FTC grocery report
March 22, 2024 Washington, D.C. – A day after the Federal Trade Commission (FTC) released its findings that big national...
Toast Data: How the pandemic and work-from-home affected lunch dining
June 05, 2023 BOSTON–(BUSINESS WIRE)–Toast, the all-in-one digital platform built for restaurants, announced its Q1 2023 Restaurant Trends Report, providing...
U.S. restaurants per capita still well below pre-pandemic
MUFG’s Head of Restaurant and Hospitality Finance Nick Cole shares end-of-year outlook for restaurant industry New York – The number of U.S....
USDA announces 15 organizations to administer the Farm and Food Workers Relief Grant Program
WASHINGTON â The U.S. Department of Agriculture (USDA) is taking an important step forward in furthering its commitment to farmworkers,...
Post pandemic conditions impact mushroom growers
Avondale, PA â The volume of sales for the 2021-2022 mushroom crop totaled 702 million pounds, down 7 percent from...
Survey finds permanently altered consumer-restaurant relationships
CHERRY HILL, N.J. – The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate...
Produce sales jump in late April shopping surge
During the last full week of April, grocery shopping patterns remained vastly different. Since early March, food spending has been...
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