Welcome to Blue Book!
Are you ready to join the thousands of companies who rely on Blue Book to drive smarter decisions? View our plans and get started today!
Still have questions? We’d love to show you what Blue Book can do for you. Drop us a line– we’ve been waiting for you.
pandemic
A Produce Blueprints Glimpse at 2025: Lingering effects of the pandemic
Executives in all segments of fresh produce continue to grapple with changes in the industry, including more frequent extreme weather...
Global Coalition of Fresh Produce launches second survey on production and trading costs and prices
9 March 2024 — The Global Coalition of Fresh Produce today launched its second global survey into the costs of...
FTC releases report on grocery supply chain disruptions during pandemic
March 21, 2024 — The Federal Trade Commission today issued a report on the causes behind grocery supply chain disruptions...
NGA calls for Congressional hearings after FTC grocery report
March 22, 2024 Washington, D.C. – A day after the Federal Trade Commission (FTC) released its findings that big national...
Toast Data: How the pandemic and work-from-home affected lunch dining
June 05, 2023 BOSTON–(BUSINESS WIRE)–Toast, the all-in-one digital platform built for restaurants, announced its Q1 2023 Restaurant Trends Report, providing...
U.S. restaurants per capita still well below pre-pandemic
MUFG’s Head of Restaurant and Hospitality Finance Nick Cole shares end-of-year outlook for restaurant industry New York – The number of U.S....
USDA announces 15 organizations to administer the Farm and Food Workers Relief Grant Program
WASHINGTON – The U.S. Department of Agriculture (USDA) is taking an important step forward in furthering its commitment to farmworkers,...
Post pandemic conditions impact mushroom growers
Avondale, PA – The volume of sales for the 2021-2022 mushroom crop totaled 702 million pounds, down 7 percent from...
Survey finds permanently altered consumer-restaurant relationships
CHERRY HILL, N.J. – The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate...
Produce sales jump in late April shopping surge
During the last full week of April, grocery shopping patterns remained vastly different. Since early March, food spending has been...
Editor’s Choice
Most popular 
News you need.
Join Blue Book today!
Get access to all the news and analysis you need to make the right decision --- delivered to your inbox.
Recommended videos
incase you missed it
Blue Book Resources
Customer Success Stories
Hear from produce, transportation and supply companies throughout the produce industry who rely on Blue Book to scale their business, increase their ROI and find new partners.
Industry Innovation
Get a demo and see how Blue Book can help you build, collaborate and grow your business.
Subscribe to our newsletter
© 2025 Blue Book Services. All Rights Reserved
