produce blueprints

Berry growers keep eye on competitive forces

While berry growers are hoping for a future that includes mechanical harvesting, they’re also keeping an eye on producers in...

6 years ago 2 minute read

Machines to the berry labor rescue?

One solution to the perennial dearth of workers is for berry growers to keep lobbying the government for change; another...

6 years ago 2 minute read

Fighting back against limited labor for berry harvests

Whatever the berry, the labor shortage is consistently cited as a major impediment. “Labor always ranks up there as a...

6 years ago 2 minute read

How to build on ‘you are what you eat’

Scientists know there is a relationship between nutrition and the microbiota, and that microbiota composition affects health, either positively or...

6 years ago 1 minute read

Weather is about the only thing holding berries back

No matter the region or type of berry—strawberry, blueberry, raspberry, or blackberry—industry players are thrilled with high demand but face...

6 years ago 1 minute read

Microbiota beyond digestive health

While diet determines the balance of good and bad microbes in the gut, a healthy microbiata and the substances produced...

6 years ago 2 minute read

Canadian importers adjust to new food safety laws

More stringent food safety protocols are incurring more cost as well, as both Canada and the United States institute new...

6 years ago 1 minute read

Foods that feed the Microbiata

Eating foods rich in probiotics adds good bacteria to your system. Adding probiotics to one’s diet alone, however, won’t help...

6 years ago 2 minute read

Canadian consumers pay attention to growing methods

Though demand for organic produce is not consistent in all markets, it is nonetheless a prominent trend, as Canadian consumers...

6 years ago 2 minute read

Microbiata: food diversity is good

The community of microbes that live together in our gut is a complex ecosystem collectively known as the microbiota. Knowledge...

6 years ago 2 minute read

Canadian wholesale markets stick to big cities

Much of Canada’s homegrown fruits and vegetables eventually move through one of the country’s wholesale markets. Yet in the True...

6 years ago 3 minute read

Tracking True North trends

In the last year or so, Canadian produce suppliers have noticed plenty of industry trends—some new, others not—from a rise...

6 years ago 3 minute read

Gut health fact vs. fiction

With growing interest in gut health, the fresh produce industry has the perfect opportunity to capitalize on so-called functional foods—foods...

6 years ago 2 minute read

The New Safe Food for Canadians Regs

On January 15, 2019 new regulations governing the import of fruits and vegetables into Canada went into effect as part...

6 years ago 3 minute read

Canada’s provincial problems mirror the states

Produce growers and suppliers across all of Canada’s provinces faced their fair share of challenges last year, from food safety...

6 years ago 2 minute read

Canadian companies feel food safety concerns

On top of all the other challenges, last year saw exceptional strain related to food safety in Canada. Illnesses related...

6 years ago 2 minute read

Supplements are good but real food is better

Supplement manufacturers have managed to anticipate this gut health consumer trend with huge success. Retail shelves are filled with supplements...

6 years ago 2 minute read

Prairie provinces find produce niches

Although wheat is Alberta’s top crop, the province is also a major potato producer. Accounting for more than 19 percent...

6 years ago 2 minute read

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