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supply chain
Produce leaders look to the future at United Fresh Live! closing session
WASHINGTON, D.C. (May 29, 2020) – The chief staff and elected officers of five leading produce associations will join together...
Castellini selects Blue Yonder for warehousing system
SCOTTSDALE, AZ- Consumers continue to demand increased freshness and availability from produce suppliers whether it be their local grocer, restaurant,...
The food supply chain is not broken
“The food supply chain is breaking.” Says who? John H. Tyson, chairman of meatpacking giant Tyson Foods. It’s not an...
Grocery “magic” needs a few days to catch up — a look inside retail distribution
In recent days we’ve all seen and read the toilet paper memes, negative and positive posts, the panic buying of...
2020 Insights: Supply chain challenges
“The produce industry gets more complicated every day and customers want and should expect all of us in the supply...
Of beer games and bullwhips in supply chain
The Beer Game, although fascinating, is not quite as much fun as it sounds, but it does provide an illustration...
Chick-fil-A begins deliveries from its first company-owned DC
Chick-fil-A’s first company-owned distribution center in Georgia made its first delivery to a store this week. David Jamieson, director of...
Roundtable: The Evolution of the Produce Supply Chain Part 3
A LOOK TO THE FUTURE Without question, future produce supply chains will function differently than today. Solutions to current and...
Roundtable: The Evolution of the Produce Supply Chain Part 2
PRESENT DAY ISSUES While produce companies have made great strides in fulfillment consistency, customer satisfaction, and supply chain safety, supply...
Roundtable: The Evolution of the Produce Supply Chain Part 1
Working in the produce industry has been a twenty-first century rollercoaster ride. Longtime industry professionals have experienced peaks, rapid drops,...
Top 10 Blunders #10 – Overestimating Internal Expertise
Over time, supplier networks expand to growers in other regions and countries, regulation becomes more cumbersome, and customer requirements become...
Top 10 Blunders #9 – Resisting Change
“That’s the way we’ve always done it” and “that will never work” are two perspectives that will quickly render a...
Top 10 Blunders #8 – Haphazardly Implementing Technology
There is a dizzying array of technology available to help manage the fresh produce supply chain. Tools are available to...
Top 10 Blunders #7 – Disregarding Transportation Market Realities
The current state of the transportation marketplace is unlike anything seen in the last two decades. The power in shipper-carrier...
Top 10 Blunders #6 – Blindly Chasing Revenue
While it is understandable for any company to be on a continuous quest for revenue, it is important to note...
Top 10 Blunders #5 – Treating All Customers Equally
Marketing lore tells us that the customer is king and always right. Such naive theories can lead to poor decision...
Top 10 Blunders #4 – Ignoring Forecasts
With the growth of technology in produce supply chains, there is a greater volume of data available and reports being...
Top 10 Blunders #3 – Too Many or Too Few Suppliers
While strong supplier-customer relationship development is a laudable supply chain goal, it is not realistic at a large scale. Working...
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