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FOLSOM, Calif., November 29, 2021—The USDA Foreign Agricultural Service (FAS) has notified the U.S. Highbush Blueberry Council (USHBC) BB #:162393...

FOLSOM, Calif., November 8, 2021—In light of today’s announcement issued by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service...

OLSOM, Calif. – During American Diabetes Month, the U.S. Highbush Blueberry Council (USHBC) BB #:162393 is inspiring consumers to grab...

Folsom, Calif. – Michigan blueberry grower Shelly Hartmann has been named chair of the U.S. Highbush Blueberry Council (USHBC) BB...

The record-breaking heat in the Pacific Northwest will lower yields for berries, with blueberries hit especially hard. Some growers are...

USHBC’s new strategic positioning and call-to-action, Grab a Boost of Blue, taps into consumers’ passion for blueberries and motivates them...

Folsom, CA – Jill Scofield has been hired as the director of communications and industry relations for the North American...

Folsom, Calif. – The U.S. Highbush Blueberry Council’s (USHBC) BB #:162393 new strategic positioning and call-to-action, Grab a Boost of...

With all the changes and challenges this year has brought to the foodservice industry, many operators are assessing how to...

The USDA Foreign Agricultural Service (FAS) has notified the U.S. Highbush Blueberry Council (USHBC) that its 2021 Market Access Program...

New emoji toolkit at USHBC.org/Emoji provides growers, marketers and industry stakeholders with turnkey resources to encourage use and build consumer...

Blueberries are big business in the U.S., and a recent economic impact study showed just how important they are. “Blueberries...

Blueberries are a success story at Costco, and the recipe can be easily summed up in one word: quality. “Always...