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year ahead
The Year Ahead: Weather and the changing climate
While it’s true weather has always been unpredictable, the last few years have proven this is now a vast understatement—with...
The Year Ahead: Technology and labor
Technology and labor shortages go hand-in-hand. “Labor issues are starting to stabilize, but they remain a real concern for most...
The Year Ahead: AI in the retail realm
Retail is one area where artificial intelligence exploration is ongoing. “Retailers are gaining experience with AI, but they still don’t...
The Year Ahead: AI goes mainstream
As the produce industry continued to find its equilibrium in 2023, issues like artificial intelligence, climate change, labor, and food...
The Year Ahead: Gauging demand, consumption & shopping habits
A number of questions face the industry when it comes to consumer behavior in 2022: Will consumers continue shopping online?...
The Year Ahead: Top technologies to watch
Labor shortages, food delivery and click-and-collect, and other trends are accelerating the need for technology. Here are some areas expected...
The Year Ahead: Of produce and plant-based diets
Numerous studies have identified plant-based eating—from full-on veganism to a casual reduction in meat consumption through plant-based substitutes—as gaining traction...
The Year Ahead: Food safety & traceability
According to the CDC’s Foodborne Diseases Active Surveillance Network (FoodNet), there were 26 percent fewer foodborne infections in 2020 compared...
The Year Ahead: Consumer marketing goes beyond sampling
Product sampling was put on hold during the pandemic due to safety concerns, but will it come back? And at...
The Year Ahead: Sustainability at the forefront
Countering the trend for more packaging is the desire for more sustainable measures, especially as climate change becomes of greater...
The Year Ahead: Convenience Drives Innovation
Convenience continues to be a buzzword throughout the greater food industry and is expected to be a key driver in...
The Year Ahead: On the other side?
Last year at this time, many observers had hoped the pandemic would be over by now. Unfortunately, it’s still here,...
The Year Ahead: Transportation calming?
Kenny Lund, vice president of operations for Allen Lund Company in La Canada, near Los Angeles, believes the transportation landscape...
The Year Ahead: Transportation costs keep rising
Trucking industry rates have gone up 10 to 20 percent over the last year or so, with rate increases occurring...
The Year Ahead: Addressing convenience
Retailers continue to expand their selections of convenience-driven offerings, from pre-cut and value-added produce packs to grab-and-go salads and entrees...
The Year Ahead: Shifting retail landscape
In the retail grocery world, change it seems, is the only constant. “Consumer purchasing is really changing,” says Don Goforth,...
The Year Ahead: Demonstrations and dietitians
Even with the many venues for storytelling, in-store demonstrations are still important. The first hurdle is getting consumers to try...
The Year Ahead: Evolving health benefits
While there have been many studies on the long-term health benefits of produce, a newer area of research is on...
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