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Trade with confidence... every time.
Blue Book’s real-time alerts help you stay up to speed with everything in the produce industry

Trade with confidence... every time.
Blue Book’s real-time alerts help you stay up to speed with everything in the produce industry

Trade with confidence... every time.
Blue Book’s real-time alerts help you stay up to speed with everything in the produce industry
The Produce Reporter Week in Review – September 20, 2024
Pamela noticed a trend this week in news releases: more investment, expansion, and innovation announcements than usual. And Greg says grocery and restaurant can learn a thing or...

Pamela noticed a trend this week in news releases: more investment, expansion, and innovation announcements than usual. And Greg says grocery and restaurant can learn a thing or two from agriculture based on the a new Gallup survey.
Related Stories:
Americans blame retailers and restaurants for inflation pain, not farmers
Warehouse robot innovator secures new funding
BrightFarms opens Chicago-area greenhouse hub
Expo report: SEPC’s Southern Innovations
Gene editing firm Pairwise closes new $40MM Series C funding, announces Corteva joint venture
Baldor expands in Washington, D.C. with new facility
Mastronardi Produce acquires full ownership of BerryWorld North America
National Guacamole Day survey reveals guacamole as a key part of football game day rituals
Courchesne Larose expands to Ontario with acquisition

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What to read next
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Mexican, Canadian produce exempted from new tariffs
As promised, President Trump imposed various levels of tariffs on U.S. trading partners, calling it a national emergency.
USDA announces agricultural trade promotion programs for 2025
USDA is launching agricultural trade promotion programs for 2025 and accepting applications for four export market development programs.
Huron lettuce shows good quality but some insect issues
Markon Cooperative reports from Huron, CA, that a small number of suppliers are now harvesting iceberg and leaf lettuce.
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